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The Wooden Koutali Saganaki Cheese Board, a handcrafted wooden serving board ideal for cheese platters and appetizers

Saganaki Cheese Board:

Price range: $140.00 through $190.00

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The Wooden Koutali Saganaki Cheese Board, a handcrafted wooden serving board ideal for cheese platters and appetizers
Elevate your cheese platters with the Saganaki Cheese Board – a handcrafted wooden board inspired by Greek tradition. Perfect for serving cheese, bread, and appetizers. Available in 3 sizes at The Wooden Koutali.
A close-up of The Wooden Koutali’s Saganaki Cheese Board showcasing its natural wood grain, paired with rustic table styling.
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Saganaki cheeseboard crafted from solid Japanese Sugi Cedar, featuring a lightweight, seamless design with no joins or laminations—easy to carry and perfect for serving.
Beautiful wooden cheeseboard, styled with lemon and small blue bowls
Saganaki cheeseboard crafted from solid Japanese Sugi Cedar, featuring a lightweight, seamless design with no joins or laminations—easy to carry and perfect for serving.
Cooked to perfection, served on a handcrafted wooden cheese board.
ouvla Server Board Legs – A stack of three handcrafted wooden boards with raised brown legs, designed for durability and style.

Saganaki Cheese Board

(1 customer review)

Price range: $140.00 through $190.00

Saganaki – Greek appetizer, fried cheese

It’s summer, meaning it’s baby shower season, and you’re on cheeseboard duty. Cheese…. is all we need to turn any day around. Saganaki is a Greek cheese that is often pan fried and doused with lemon and herbs. The Saganaki board is perfect for cheese platters, bread, butter and any entree you can think of, this versatile cheeseboard is here to make life just a little bit easier and let’s be real, prettier.

Please don’t use the Sugi Cedar boards for chopping, it will mark the softwood’s natural tones.

Please remember, all dimensions and weights are approximate, there will be variations within the same category due to the organic nature of our products. Free form edges, colour variations and grain patterns make each board unique.

DIMENSIONS (cm)
Small – 53 (long) x 27 (wide) x 3.0 (thick)
Medium – 53 (long) x 30 (wide) x 3.0 (thick)
Large – 53 (long) x 36 (wide) x 3.0 (thick)

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Size Guide
- Up to 5 character: 30mm wide x 8mm high (max) - horizontal
- Up to 15 character: 98mm wide x 8mm high (max) - horizontal
- Up to 30 character: 87mm wide x 16mm high (max) - stacked
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1 review for Saganaki Cheese Board

  1. Maryanne –

    Love all my TWK products ! The best quality on the market. Would 100% buy again ! Cass and the team at TWK are so helpful :

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What our customers say about The Wooden Koutali

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Brendon

I love my Papou’s Pot Stirrer so much – greatat getting the sauce out of pots and pans.

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Maryanne

Love all my TWK products ! The best quality on the market. Would 100% buy again ! Cass and the team at TWK are so helpful.

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Jennie

Beautiful items, I love them! The spoon is beautiful to use though and I’m very happy 😊

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Eva

My Pita Platter is fantastic. Such a great size and looks beautiful when entertaining. The quality is perfection and to know it is local made is even better.

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Judy

Very nice spoons.

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Jodie

Very nice spoons! So pleased with this purchase.

Additional information

Weight 1.6 kg
Dimensions 53 × 27 × 3 cm
Size Small, Medium, Large
Species Sugi Cedar

Frequently brought with

  • The Wooden Koutali TWK Lathi, a natural beeswax & coconut oil blend designed to protect and restore wooden boards, keeping them smooth and conditioned.

    TWK Lathi

    $15.00
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Crafted to Last Generations

Crafted to Last Generations

We make products that are timeless so they can be with you and your family for many years to come. Our ethos is to match kitchen use with the most suitable timber for that purpose.

Bespoke Products

Bespoke Products

Each one of our timber products is unique as they are hand-crafted and organically shaped through our crafting process, based on the natural raw timber form as received.

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Sustainability

we are committed to waste minimalisation and minimal environmental impact by recycle organic compostable waste and utilising even the smallest pieces of off cuts.

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